Within the last few years the horticulture community has experienced an epidemic explosion worldwide with newly found diseases in a multitude of their crops. Cannas have been no exception. Up until recently, science has been unable to reliably identify the cause of some of these diseases. In many of our minor horticulture plants, such as cannas, that reliable identification still remains difficult at best. At the present, there seems to be at least three, and likely four, identified viruses affecting cannas. There is still some debate over this issue and it is always possible to have others identified in the future. As some consumers likely know, virus plant infections and the symptoms produced can be both serious and at times nonexistent. This complicates the eradication of the virused plants. Symptoms appear more often in container grown cannas, especially those grown in the northern U.S. Many other plant diseases, as well as the growing environment, can produce plant symptoms that mimic virus infections. Not all growing symptoms are virus related. In most cases, plant symptoms are a result of several related conditions including possible virus infection. We are actively pursuing certification from Oklahoma State University in order to sell cannas with a virus free certification. We are doing this through two efforts: indexing cannas and replanting those that show no virus symptoms and through tissue culture. We do not expect this to be a short term endeavor. However, our work with OSU and improvements in our growing conditions over the past six years are providing a a great opportunities for cannas to remain a favorite go-to plant for gardeners and commercial growers alike.